Archive for the 'Beer' Category

Indiana’s Beer at the Upland Brewery

Posted by Blog Admin on August 27th, 2008

From its inception, UBC has planned for growth. The largest microbrewery in Indiana, Upland employs two 60 barrel fermenters (King and Kong) and two 30 barrel fermenters. A mash tun, boiling kettle, hot-storage tanks, and smaller R-2 units affectionately called “Grundys” for building yeast cultures, constitute the working metal, and several large conditioning tanks and a bottling machine round out the plant–all in glorious stainless steel.

On a monthly basis, five different …